Spicy Peanut Sauce Pad Thai

This dish is virtually the pad thai dish with peanut sauce as well as it is very easy to make. Pad Thai' deep-fried noodles and shrimp is a hot peanut sauce.




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Something that you intend to do is to have every little thing prepared beforehand as when the first active ingredients hit the frying pan, every little thing is done in just a few minutes. The spicy peanut sauce works actually well in this stir-fried noodle recipe and although it is not pad thai it will most definitely be making several appearances on my table!

Serve with lime wedges and also extra sriracha for those that like it hot as well as spicy!

Ingredients 


6 ounces rice noodles
1 tablespoon peanut oil
6 ounces shrimp, chicken or tofu
2 shallots, carefully diced
2 cloves garlic, sliced
1/2 mug spicy peanut sauce
1 egg, lightly beaten
2 tbsps roasted peanuts, chopped
1 cup bean sprouts
2 environment-friendly onions, cut
1/4 mug cilantro, cut
1 lime reduced into wedges

Instructions


  1. Prepare the noodles in water as directed on bundle until just pliable.
  2. Warm oil in a pan over medium-high heat.
  3. Include the shrimp, shallots as well as garlic as well as saute for 1 min.
  4. Include the peanut sauce and also noodles, mix as well as move to the side of the frying pan.
  5. Include the egg, allow it establish a little bit and afterwards blend it right into the noodles.
  6. Include the peanuts and also bean sprouts and also cook for a minute.
  7. Include the environment-friendly onions as well as cilantro and get rid of from warm.